What To Know
- By storing your pizza in the freezer at a temperature of 0°F or below, you can keep it for up to 2 months.
- How long can I store a baked Papa Murphy’s pizza in the refrigerator.
- A baked Papa Murphy’s pizza can be stored in the refrigerator for up to 3 days.
Papa Murphy’s, the renowned take-and-bake pizza chain, has tantalized taste buds for decades with its delectable uncooked pizzas. But how long can you keep these culinary wonders before they lose their freshness? This comprehensive guide will delve into the intricacies of Papa Murphy’s pizza storage, providing you with all the knowledge you need to enjoy your pizza at its peak.
Refrigeration: The Key to Extended Shelf Life
When it comes to uncooked Papa Murphy‘s pizza, refrigeration is your ally. By storing your pizza in the refrigerator at a temperature between 32°F and 40°F, you can extend its shelf life significantly. Here’s how long you can keep it:
- Thin Crust Pizza: Up to 5 days
- Original Crust Pizza: Up to 4 days
- Stuffed Pizza: Up to 3 days
Freezing: Preserving Flavor for Longer
If you’re looking to preserve your Papa Murphy‘s pizza for an even longer duration, freezing is the way to go. By storing your pizza in the freezer at a temperature of 0°F or below, you can keep it for up to 2 months. Here’s how to do it:
- Thin Crust Pizza: Up to 2 months
- Original Crust Pizza: Up to 2 months
- Stuffed Pizza: Up to 1 month
Thawing: Bringing Your Pizza Back to Life
When you’re ready to enjoy your frozen Papa Murphy‘s pizza, thawing is essential. To ensure optimal quality, follow these steps:
- Refrigerator Thawing: Place the frozen pizza in the refrigerator for 24-48 hours.
- Countertop Thawing: Thaw the frozen pizza on the counter for 4-6 hours.
Baking: The Final Touch
Once your pizza is thawed, it’s time to bake it. Preheat your oven to the temperature specified on the packaging and bake according to the instructions. The baking time will vary depending on the crust type and toppings.
Storage Tips for Optimal Freshness
To ensure your Papa Murphy‘s pizza remains fresh and flavorful, follow these storage tips:
- Avoid Temperature Fluctuations: Keep your pizza refrigerated or frozen at a constant temperature.
- Use Airtight Containers: Store your pizza in airtight containers to prevent moisture loss and contamination.
- Label and Date: Label and date your pizza to keep track of its storage time.
Signs of Spoilage: When to Discard
If you notice any of the following signs, it’s time to discard your Papa Murphy‘s pizza:
- Mold: Visible mold growth on the crust or toppings.
- Sour Smell: A sour or off odor coming from the pizza.
- Slimy Texture: A slimy or sticky texture on the crust or toppings.
Information You Need to Know
Q: How do I know if my Papa Murphy‘s pizza is still good to eat?
A: Check for any signs of spoilage, such as mold, sour smell, or slimy texture. If the pizza appears fresh and has been stored properly, it should be safe to eat.
Q: Can I freeze a Papa Murphy‘s pizza with toppings?
A: Yes, you can freeze a Papa Murphy‘s pizza with toppings. However, it’s important to note that the toppings may become slightly soggy after thawing.
Q: How long can I store a baked Papa Murphy‘s pizza in the refrigerator?
A: A baked Papa Murphy‘s pizza can be stored in the refrigerator for up to 3 days. Reheat it thoroughly before eating.
